SMOKED SAUSAGE PARTY MUFFINS
Ingredients
· 3 – 4 Links Queen City Sausage, cut into quarters and quartered strips
· 2 Cups Pancake mix. Best to use the “Just add water” variety
· 2 TBL Dijon mustard--sauce
· 2 TBL Honey—sauce
Instructions
1. Large bowl, combine dry mix with water, stir until combined
2. Quarter the sausages. Slice some again into strips
3. Add batter to a pre-greased muffin tin. About ¾ full. Insert the sausages in the center
4. Pre-heat oven to 350 degrees F
5. Bake for about 15-20 minutes
6. Make the sauce with Dijon and honey
7. Remove muffins when slightly browned